” … Intesi allora che i cipressi e il sole
una gentil pietade avean di me …”
(G. Carducci, 1874)
Davanti San Guido
” … Intesi allora che i cipressi e il sole
San Guido Tasting Menu 40€
Four courses menu based on meat, created to match the three wines of Tenuta San Guido
(minimum two people)
With wine pairing: Le Difese, Guidalberto and Sassicaia 95€
Across The Hills To The Sea Tasting Menu 55€
six courses based on the essence of our cooking philosophy, combining instantly fish and meat, cheese and vegetables, taking benefit from the seasonal raw food materials
(for all the guests at the table)
With wine and drinks pearing 100€
Chef Lorenzo Fabbri