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STARTERS

Fried anchovies, fresh goat cheese Guidalberto’s tasting onions 13€

Grilled scallops, smoked duck breast, black garlic and bread crumbs 18€

FIRST COURSES

Fettuccine pasta, artichokes and mullet roe 16€

“Gnocchetti”, shrimps tartare, fresh tomatoes and burrata cheese 20€

MAIN COURSES

Cuttlefish’s “inzimino”, black mashed potates and chorizo 20€

Slice of codfish, lemon, spinach and morel mushroom 22€

Some fresh land fare and sea products are treated by us to guarantee the highest quality for the consumer